Phil Robertson's Sticky Chicken Recipe, Checking for Ticks, and Chasing Miracles

Phil shares the mouthwatering sticky chicken recipe he got from Cajun and Creole cooking legend John Folse. Jase says no one can believe they eat squirrels and shares a few ways they cook them. The guys continue their study of Acts and take a look at how the miracles performed by the disciples inspired faith in some people and jealousy in others.

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